How to reach people with food safety information

Nina McGrath from EUFIC in this article proposes how to reach people with correct information and the contribution that FS4EU could provide on this point

According to a 2019 Special Eurobarometer, people living in the EU have a high level of awareness about food safety issues. Awareness of different types of food safety risks varies from country to country, but in general people have heard about many different topics related to food safety, including additives, a wide range of contaminants, food hygiene and food poisoning, allergies and more

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